CIP Compound - Caustic CIP Cleaner
CIP Compound - Caustic CIP Cleaner
CIP Compound is a highly effective cleaning solution designed specifically for Clean-In-Place (CIP) systems, targeting the removal of protein and fat deposits. Ideal for use in the Food and Beverage industry, it provides a reliable alternative to chlorine-based products, ensuring safety and compliance with industry standards.
Key Features:
Chlorine-Free Formula: Safe for environments where chlorine-based products are not advisable.
Effective Cleaning: Efficiently removes protein and fat, maintaining optimal hygiene standards.
Versatile Concentration: Typically used at concentrations of 0.4% to 2%, adjustable based on water quality and soil severity.
Adaptable to Hard Water: Adjust concentration to counteract hard water minerals and severe soil conditions.
Usage Instructions:
Concentration: 0.4% to 2%, depending on water quality and soil conditions.
Temperature Range: 40-80°C (104-176°F)
Cleaning Time: 15-20 minutes
Each processing plant has unique characteristics, and we recommend determining the optimal concentration on-site to ensure the best results.
Health and Safety: For detailed health and safety information, please refer to the Safety Data Sheet (SDS) provided for CIP Compound.
Why Choose CIP Compound?
Industry-Specific Design: Formulated for the rigorous demands of the Food and Beverage sector.
Consistent Performance: Delivers reliable cleaning results across various water qualities and soil severities.
Environmentally Conscious: A safer choice for facilities avoiding chlorine-based cleaners.